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SGS Enterprise

Indian Pulses

  • Bengal Gram

    Bengal Gram

    Application : Cooking

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Yellow

    Feature : Easy To Cook, Healthy To Eat

  • Toor Dal

    Toor Dal

    Certification : FSSAI

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Yellow

    Feature : Easy To Cook, Healthy To Eat

  • Urad Dal

    Urad Dal

    Color : Black

    Place of Origin : India

    Country of Origin : India

    Packaging Size : 20Kg, 1Kg, 2Kg

    Shelf Life : 18 Month

  • Green Gram

    Green Gram

    Application : Cooking

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Green

    Feature : Easy To Cook, Healthy To Eat




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